A podcast I was listening to today suggested that food is more affordable now than it was 50 yo. I don’t know if that’s true, but it would seem possible given all the science lowering costs for producers (additives, artificial ingredients, preservatives).
A podcast I was listening to today suggested that food is more affordable now than it was 50 yo. I don’t know if that’s true, but it would seem possible given all the science lowering costs for producers (additives, artificial ingredients, preservatives).
Rent is definitely proportionally higher though, and that’s much more of the monthly budget.