My husband’s work friend gave him 2 ripe homegrown ripe guava this week, so Guava margaritas. This is:
2 oz Tequila Ocho claro.
1 oz lime
1/2 oz orange liqueur (passion fruit would be better but I’m out)
About 1/4 cup guava flesh muddled with quite a bit of sugar, maybe 1.5 TBSP? Guava has lovely flavor but is not very sweet.
Shake all together and double strain over ice, splash of Topo Chico.
It’s really good!
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