• 9bananas@lemmy.world
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    23 hours ago

    probably cause it’s an austrian invention? which makes it austrian by defintion?

    it’s common in germany, but not native…that’s like saying pizza is a german dish…

    • Swedneck@discuss.tchncs.de
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      21 hours ago

      at what point does it become native? 50 years? 100?

      would you call new york food italian to the face of an italian chef?

      • 9bananas@lemmy.world
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        21 hours ago

        it’s not a question of age; it’s a question of origin.

        that doesn’t change.