Costco has brought back Margherita pizzas, but now they are rectangular – not round, and no longer have basil. Basil is a key ingreditent and they’ve gotten rid of it in favor of their oily, salty, pesto topping. Also, the dough is no longer pizza dough, but this foccia-like flat bread that is far too tough. So we have an oily mess on hard bread with way too much salt and not much else in flavor. It is edible, but not worth the price ($16.99 – item #1816582).
You go to a new store or is this widely distributed?
I gather it is widely distributed.
I saw it at a newer location, thought it might be something new they were experimenting with